Open on weekends May 19 through October 1
Friday, Saturday, and Sunday 4-8 p.m.
Welcome to The Stone Barn pizzeria. We offer a variety of authentic Italian-style thin crust pizzas baked in our wood-fired brick oven. Our dough is made fresh daily, and our herbs are organically grown on the property. Our sausage, chorizo, and lamb toppings are made in-house from locally purchased meats seasoned with our secret recipe. In addition to our standard menu, we have rotating specials. There is always something new to try.
We have indoor and outdoor seating available, and provide dinnerware. Dining with us is an experience so come with ample time to enjoy the grounds, yard games, and old granary store. Children must be supervised at all times.
Supreme - Italian sausage, pepperoni, vidalia onions, sweet bell peppers, fresh mushrooms, black olives, and green olives on a crushed tomato base
Southwest- chorizo, vidalia onions, jalapeño peppers, black olives, and cilantro on a crushed tomato base
Greek - lamb, vidalia onions, artichoke hearts, kalamata olives, feta cheese, and oregano on a garlic olive oil base
Alaskan - smoked salmon, vidalia onions, fresh dill, and capers on a cream cheese base
Margherita - fresh basil, shredded parmesan, and a blend of mozzarella and smoked provolone on a crushed tomato base
Bianca - a mix of four fresh herbs and four cheeses on a garlic olive oil base
Hawaiian - Canadian bacon, vidalia onions, green peppers, pineapple, and fresh cilantro on a crushed tomato base
Modena - balsamic chicken, vidalia onions, fresh mushrooms, sugar snap peas, and feta cheese on a garlic olive oil base
Muffuletta - pepperoni, Canadian bacon, vidalia onions, pepperoncini, black olives, and green olives on a garlic olive oil base
Thai - teriyaki chicken, vidalia onions, sweet bell peppers, and cilantro on a peanut sauce base
Custom - Create your own pizza by selecting any of the following toppings on either a crushed tomato, garlic olive oil, or cream cheese base: Italian sausage, pepperoni, chorizo, lamb, smoked salmon, Canadian bacon, roasted chicken, vidalia onions, peppers, mushrooms, olives, capers, artichoke hearts, pineapple, basil, oregano, cilantro, dill, rosemary, thyme, parsley, parmesan, feta, and a mozzarella and smoked provolone blend.
Our pizzas range in price from $18 - $25. We have a large selection of beverages including wine, beer, soda, water, milk, juice, and lemonade.